Preheat oven to broil. In a small bowl, blend oil or butter and crushed garlic. Mix in sesame seeds. Cut bread in half lengthwise. Spread both cut surfaces with garlic butter. Sprinkle with one of the SPICE BAZAAR BLENDS below*. Place under broiler for a few minutes until toasted. *ETHIOPIAN BARBERE SPICE, GREEK HERB BLEND, ATHENIAN GARDEN SPICE, OR HERBES DE FRANCE

SESAME GARLIC FRENCH BREAD

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Category

ATHENIAN GARDEN SPICE

Breads

ETHIOPIAN Berbere SPICE

Greek HERB BLEND

HERBES DE FRANCE

Herbs de France - Salt Free

Servings

Author

  • 1/3 cup olive oil or butter, melted
  • 1 to 2 cloves garlic, crushed
  • 2 Tbsp sesame seeds
  • 1 loaf French bread